Lagavulin 16 Year Single Malt Scotch Whisky
An Islay malt, Lagavulin has the characteristic rubbery peat, smoke, and seaweed notes. It is not as peaty as Laphroaig, nor quite as salty. It does have a bit more iodine and smoky sweetness. If you're trying to get into Laphroaig, you can use Lagavulin as a stepping stone.
Review
93
Amber in color. Medium to intense iodine, brine, and herbal aromas. Opens lightly with some glycerine smoothness. Then opens up some with sweet peat, vanilla, dates, and nutty notes. The acidity then perks up with some herbs and baking spice. Fairly long 60 to 90 second finish. Tasted 7/18/2008.
Brand | Lagavulin |
Country | Scotland |
Flavors | Smoky |
Retail Price | $70 / 750 ml |
Proof | 86 (43%) |
Flavor Profile
Ingredients in the same category
- Balvenie DoubleWood 12 Year Scotch Whisky
- Balvenie Founder's Reserve 10 Year Scotch Whisky
- Balvenie PortWood 21 Year Scotch Whisky
- Balvenie Single Barrel 15 Year Scotch Whisky
- Macallan 12 Year Sherry Oak Scotch Whisky
Ingredients with similar flavors
- Ardbeg 10 Year Scotch Whisky
- Balvenie DoubleWood 12 Year Scotch Whisky
- Balvenie PortWood 21 Year Scotch Whisky
- Balvenie Single Barrel 15 Year Scotch Whisky
- Laphroaig Quarter Cask Scotch Whisky