- 2 oz Aged Jamaican Rum (Appleton 12 Year)
- 1/2 oz Dry Vermouth
- 1/2 oz Sweet Vermouth
- 1 dash Boker's Bitters
Stir with ice and strain into a chilled cocktail glass. Garnish with and orange peel and eith boozy blueberries or maraschino cherries.
|Prep Time||1 minute|
|Tags||1990-present (Renaissance), New Orleans|
|Strength||1.6 standard drinks|
Original creation named after the street in New Orleans (where stuff has happened).