Chill cocktail glass. Shake all ingredients over ice and strain into cocktail glass.
|Prep Time||1 minute|
|Tags||1919-1933 (Prohibition), Aperitif, Elegant|
|Strength||1.7 standard drinks|
Originally this drink was made with equal parts with a splash of lemon juice. In The Savoy Cocktail Book the gin was increased. Here we paring down all the ingredients except the gin in keeping with David Wondrich's formula.