- 1 1/2 oz Rye Whiskey
- 3/4 oz Dry Vermouth
- 3/4 oz Pineapple Juice
Chill cocktail glass. Stir all ingredients over ice. Strain into cocktail glass. Garnish with a maraschino cherry.
|Prep Time||1 minute|
|Strength||1.2 standard drinks|
You might think pineapple juice and rye whiskey (or bourbon) would clash, but this works. Be precise in your measurements. Too much whiskey or pineapple juice will swamp the drink.